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Shaved Brussels Sprouts w/Lemon and Parmesan Recipe

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This recipe for Shaved Brussels Sprouts w/Lemon and Parmesan is from Recipes For A Happy Marriage, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 oz. of brussels sprouts, sliced as thinly as possible
2 tablespoons of olive oil
2 tablespoons of fresh lemon juice
¼ cup of grated parmesan cheese
Salt and pepper to taste
Directions:
Directions:
In a large pan, heat two tablespoons of olive oil and sauté shaved brussels sprouts over medium-high heat until they are slightly soft but still bright green in color
Squeeze in lemon juice and mix well before sprinkling grated parmesan cheese over.
Add salt and pepper to taste.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
25 mins.
Personal Notes:
Personal Notes:
"In just under 30 minutes, you get a side dish that's full of flavor - the citrus lemon balances out the natural bitterness of brussels sprouts, all rounded up with grated parmesan cheese that makes this healthy dish feel just a little more luxurious."

Source:
Dish by Dish

 

 

 

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