Peanut Butter Chip Cookies Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 cup butter, softened 2/3 cup peanut butter (or as much as you like) 1 cup sugar 1 cup packed brown sugar 2 eggs 2 teaspoons vanilla extract 2 cups chopped peanut butter cups or Reeses "mini" chips (add more/less to your liking) 2 1/4 cups all purpose flower 1 teaspoon baking soda 1/2 teaspoon salt
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Directions: |
Directions:1) In a large bowl cream the butter, peanut butter and sugars, until light and fluffy. 2) Beat in eggs and vanilla. 3) Combine the flour, baking soda and salt. 4) Gradually add steps 2 & 3 to the creamed mixture and mix well. 5) Stir in peanut butter cups/ chips. 6) Drop by rounded table spoonfuls 2 inches apart onto baking sheets. 7) Bake at 350 degrees for 10 to 12 minutes (or until edges are lightly browned). 8) Cool for 2 minutes before removing to wire racks. Enjoy this yummy dessert!! |
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Number Of
Servings: |
Number Of
Servings:80 cookies |
Preparation
Time: |
Preparation
Time:20 mins. |
Personal
Notes: |
Personal
Notes: I hope you enjoy baking these yummy cookies! I am so happy to be celebrating this special simcha with such wonderful friends! Wishing you many years of happiness together! Love, Miriam
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