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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

CHOCOLATE CHUNK COOKIES Recipe

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This recipe for CHOCOLATE CHUNK COOKIES is from Grandma Linda's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c butter, softened
1/2 c granulated sugar
1/2 c firmly packed light brown sugar
1 large egg
1/2 tsp vanilla extract
3/4 c all-purpose flour
1/2 tsp salt
1/2 tsp baking powder
1/2 tsp baking soda
1/2 c rolled oats
1 1/3 c chocolate chunks
Directions:
Directions:
Preheat oven to 350 F. Lightly grease two large baking sheets. Combine the butter, granulated sugar and brown sugar in a large bowl. Beat with a wooden spoon or an electric mixer set on medium speed until creamy. Beat in egg and vanilla extract; set aside. Sift the flour, salt, baking powder and baking soda into a small bowl. Add the flour mixture, beating continuously. Stir in the rolled oats and chocolate chunks. Spoon tablespoonfuls of the dough, about 2 inches apart, onto the prepared baking sheets. Bake cookies until lightly browned, 8-10 minutes. Let cookies cool for 1 minute before transferring to wire racks.

 

 

 

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