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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Beef N' Bean Wraps Recipe

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This recipe for Beef N' Bean Wraps is from Pace Family Favorites 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pound Ground Beef
1 Can (15 ounce) Kidney Beans
1 Can (10 3/4 ounce) Condensed Tomato Soup
1 Cup Salsa
2 Cups Cheddar Cheese, shredded
8 Flour Tortillas, warmed
Directions:
Directions:
--Preheat Oven to 350º

--Brown beef; drain.

--Stir in beans, soup, and salsa; heat through.
--Spoon 1/2 cup of mixture on each tortilla; sprinkle will 2 Tablespoons cheese; roll up.
--Place in 9" X 13" baking dish.
--After all 8 tortillas are in dish cover with salsa and remaining cheese.

--Bake for 5-8 minutes until cheese on top melts.
Number Of Servings:
Number Of Servings:
Serves 4

 

 

 

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