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"Mom's" Danish Apple Cake (Fuchsia Jensen) Recipe

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This recipe for "Mom's" Danish Apple Cake (Fuchsia Jensen) is from Helen's Fabulous Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c butter or margarine
2 c fresh bread crumbs
2 c sweetened apple sauce
2 T sugar
1 t cinnamon
½ pint half and half or whipped cream
Directions:
Directions:
Melt butter in small skillet and add bread crumbs. Toss lightly until crumbs are coated. Place half the crumb mixture in quart shallow baking dish. Spoon apple sauce over crumbs. Cover with remaining ½ crumb mixture. Combine sugar and cinnamon. Sprinkle over crumbs. Cover and bake in preheated oven at 350º for 30 minutes. Uncover and bake 10 more minutes. Serve warm with half and half or whipped topping.

 

 

 

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