"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Deb's Chocolate Mint Snowdrop Cookies Recipe

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This recipe for Deb's Chocolate Mint Snowdrop Cookies, by , is from The Jones Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sarah Twedt
Added: Tuesday, November 1, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. flour
1 1/2 tsp. baking powder
1/4 tsp. salt
10 oz. package mint chocolate chips
6 tbsp. butter
1 c. sugar
1 1/2 tsp. vanilla
2 eggs
confectioners sugar

Directions:
Directions:
Combine flour, baking soda, and salt. Melt 1 cup mint chocolate chips. Cream butter and sugar. Mix melted chips and butter mixture; beat in eggs and vanilla. Add flour mixture and remaining chips. Wrap dough in plastic wrap and freeze until firm - about 20 minutes. Shape dough into 1-inch balls, coat with confectioners sugar. Bake at 350 on an ungreased cookie sheet for 10-12 minutes.

Personal Notes:
Personal Notes:
Do not overbake!!

 

 

 

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