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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

STRAWBERRY JAM (no sugar added) Recipe

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This recipe for STRAWBERRY JAM (no sugar added) is from The Nutrition Education Cookbook 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cup diet lemon-lime soda
1 package (3 ounces) sugar-free
strawberry flavored gelatin
1½ teaspoons lemon juice
1 cup mashed fresh or unsweetened
frozen strawberries
Directions:
Directions:
In a saucepan, bring soda to a boil.
Remove from heat; stir in gelatin until
dissolved.
Stir in lemon juice and strawberries.
Pour into jars or plastic containers.
Cover and refrigerate up to 3 weeks. Do
not freeze.
Number Of Servings:
Number Of Servings:
1¾ cups

 

 

 

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