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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Grandma Hilda Bidwell's Fudge Recipe

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This recipe for Grandma Hilda Bidwell's Fudge is from Bear-y Good Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups sugar
lg can carnation milk
1/4 pound butter
2 pkgs chocolate bits
8 ounce jar marshmallow creme (fluff)
1/2 pound nutmeats
1 tsp vanilla
Directions:
Directions:
Mix and let stand 20 minutes. Place over low flame and cook to soft ball stage. Stir to keep from scorching. Forms soft ball ball in cool water. Add two pkgs chocolate bits still on fire. Take off fire and add marshmallow creme (fluff) Mix well. Add nutmeats and vanilla. Put in buttered pans. 1 large and 1 small.
Number Of Servings:
Number Of Servings:
makes 4 pounds
Personal Notes:
Personal Notes:
I think this is Grandma Hilda's recipe since it is talking about over the flame, and the writing isn't quite Mom's on the index card, either.

 

 

 

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