Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chili Lime Almonds Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chili Lime Almonds is from The Little General's Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Cups Whole Almonds
2 Tbsp Jalapeņo Oil
1+ Tbsp. Chili Powder
2 tsp. Kosher Salt
2 Limes, fresh juice
2 Tbsp. Cilantro, chopped
Directions:
Directions:
1. Add almonds and oil to a medium pan. Sprinkle with chili powder and salt. Stir over medium heat for about 5 minutes fragrant and toasted.

2. Remove pan from heat, add lime juice and cilantro; stir. Transfer nuts to a baking sheet lined with tinfoil to cool. Store in airtight container up to 1 week.
Number Of Servings:
Number Of Servings:
4 cups
Preparation Time:
Preparation Time:
10 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

85W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!