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Tex-Mex Won Tons Recipe

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This recipe for Tex-Mex Won Tons is from The King Family's Very, Very Secret Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 dozen Nasoya Won Ton Wrappers
½ lb ground beef
¼ cup chopped onion
2 tbsp chopped green pepper
½ of a 15oz can refried beans
¼ cup shredded cheddar cheese
1 tbsp ketchup
1 ½ tsp chili powder
¼ tsp ground cumin
Oil for deep frying
Taco sauce
Directions:
Directions:
Cook ground beef, onion, and green pepper. Drain. Stir in beans, cheese, ketchup, chili powder and cumin. Mix well. Spoon a generous portion of meat on a wrapper and fold. Moisten edges and seal. Fry a few at a time in hot oil (375º) about 1 minute each side. Serve with taco sauce.

 

 

 

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