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"Those who forget the pasta are condemned to reheat it."--Unknown

The Best Little Ham Sandwiches! Recipe

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This recipe for The Best Little Ham Sandwiches! is from The Condron - Kirklighter Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Two packages of sweet Hawaiian rolls (the smaller sized ones)
1 and ½ pounds of deli Virginia ham (not honey ham) sliced thin or shaved
12 slices of Swiss cheese (thin)
3/4 stick real butter
2 tsp Worcestershire sauce
1 tsp garlic powder
1 tsp onion powder
1 tsp poppy seeds (optional)
Directions:
Directions:
Use 2 9x13 pans. Place the bottom halves of the rolls in each pan. Place a couple of thin or shaved pieces of ham on each of bottom roll. Cut the cheese slices in to 4 parts and put one to two slices on each roll. Put the dinner roll tops on.

In a sauce pan melt the butter and add the other ingredients. Mix well and brush the melted mixture over the dinner roll tops. Cover the rolls with foil and let sit in the fridge for an hour or longer if you like.

Preheat oven to 375º and bake for 15 minutes or until cheese is melted well. Serve while hot but they are good cold too!
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Great for having friends over! This recipe can be halved for smaller groups.

 

 

 

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