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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Northern Blueberry Muffins Recipe

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This recipe for Northern Blueberry Muffins is from The North Meets the South, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter, softened
1 cup of sugar
2 eggs
1/2 cup milk
1 cup Bread flour
1 cup Pastry flour
2 tsp. baking powder
1/2 tsp. salt
21/2 cups fresh blueberries
2 tsp. vanilla
2 T sugar for sprinkling



Directions:
Directions:
Preheat oven to 375º
Grease a standard 12-cup muffin tin well.
In a large bowl, cream butter, sugar and eggs until fluffy
Sift together dry ingredients and add alternately with milk and vanilla to the creamed mixture. Don/t over mix.
Fold in the blueberries and scoop into prepared tins. Sprinkle with sugar and bake 30 minutes.
Leave the muffins in the muffin tin 5 minute before turning out to completely cool.
Number Of Servings:
Number Of Servings:
12 muffins
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
This recipe came from a famous Boston department store long gone . Wonderfully moist and keeps so well . No wonder people lined up to get them daily !!

 

 

 

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