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William Bauer's Custard Recipe

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This recipe for William Bauer's Custard is from Vogelman Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs, plus 2 egg yolks (or 4 eggs), slightly beaten
3/4 c. sugar
1/2 tsp. salt
3 c. milk
1 tsp. vanilla
Nutmeg
Directions:
Directions:
Mix in order given. Strain into large oven dish or into custard cups. Sprinkle the top with nutmeg. Place in low rimmed pan of water in a 325º oven for 1 hour.
Personal Notes:
Personal Notes:
Dad Bauer was very fond of custard and one year when Mom Bauer went back East to visit Violet and family, Mildred made custard until she got it right! The water pan must not be deep.

 

 

 

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