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PICKLED SWEET PEPPERS by Grandma Ann Recipe

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This recipe for PICKLED SWEET PEPPERS by Grandma Ann is from FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
FOR EACH QUART:
6 Green Peppers ( you may use, yellow, red, and orange too)
3 cups water
1 cup of vinegar
½ cup sugar
Directions:
Directions:
1. Clean, core and cut peppers as desired, strips or chunks; Pack into sterilized pint or quart jars.
2. Bring water, vinegar and sugar to a hard boil.
3. Pour over each jar of peppers, to within ½-inch of top; Cover with sterilized lids & apply rings.
Number Of Servings:
Number Of Servings:
makes 1 quart
Personal Notes:
Personal Notes:
This is another of Grandma Ann's recipes. You may increase the recipe by the number of pints or quarts you are making. Grandma noted that if you increase ingredients x 6, it will fill about 10 quarts.

 

 

 

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