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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chocolate Fudge Pudding Recipe

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This recipe for Chocolate Fudge Pudding is from Vogelman Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Pudding:
Ingredients:  
Ingredients:  
1 Tbsp. butter, melted
1/2 c. milk
3/4 c. sugar
1 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 Tbsp. cocoa
Directions:
Directions:
To melted butter, add milk and sugar; stir. Add sifted dry ingredients. Pour into 1 1/2 quart casserole dish.
 

Topping:
Ingredients:  
Ingredients:  
3/4 c. sugar
1 Tbsp. cocoa
1 3/4 c. boiling water
1 tsp. vanilla extract
Directions:
Directions:
Mix together and pour on pudding mixture. Bake at 350º for 1 hours. Cake mixture comes to the top with lovely thick chocolate sauce underneath.
Personal Notes:
Personal Notes:
This is another New Zealand recipe, given me by Pam Shirtcliff from Geraldine. It's rich, but very tasty.

 

 

 

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