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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Nana's Chocolate Chip Cookies Recipe

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This recipe for Nana's Chocolate Chip Cookies is from The Wittry Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. shortening
1/2 c. margarine
1 c. sugar
1¼ c. brown sugar
4 eggs
1½ tsp. vanilla
3¾ c. flour
1¼ tsp. baking soda
1 tsp. salt
2 c. chocolate chips

Directions:
Directions:
preheat oven to 375º. Cream margarine, shortening and white & brown sugar until light and fluffy. Add eggs 1 at a time and mix well. Add vanilla and mix. Combine flour, baking soda, salt; add to creamed mixture. Stir in chocolate chips and bake 10-12 minutes
Yield: 5 dozen
Personal Notes:
Personal Notes:
We like to bake these with Nana & Papa!

 

 

 

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