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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Caramel Fudge- Grandma Pat's Recipe Recipe

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This recipe for Caramel Fudge- Grandma Pat's Recipe is from Skye's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c butter
2 c packed brown sugar
1/2 c evaporated milk
1 tsp vanilla
3 c sifted powdered sugar
Directions:
Directions:
Cook butter and brown sugar 2 mins, stirring constantly. Add milk and continue cooking- bring to boil. Cool until lukewarm. Stir in vanilla. Gradually add sifted sugar beating vigorously until mixture is a fudge- like consistency (2 mins).
Stir in nuts. pour into a 8x8x2 buttered pan.

 

 

 

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