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Peanut Butter Twinkling Star Recipe

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This recipe for Peanut Butter Twinkling Star is from Turvey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Eggs (save 1 egg white)
4 cups flour (divided)
1 Tbsp baking powder
1 tsp cinnamon
¼ tsp salt
1 cup creamy peanut butter
1 cup margarine
1 cup packed brown sugar
⅔ cup beehive corn syrup
Directions:
Directions:
Preheat oven to 325ºF.
Reserve the white of one egg for glazing.
Combine 2 cups of flour with baking powder, cinnamon and salt.
In a large bowl beat the peanut butter, eggs, butter, sugar and corn syrup until very smooth.
Blend in flour mixture.
Wrap in plastic wrap and refrigerate for about 1½ hours.
Lightly beat egg white with fork.
Roll out dough and cut into shapes.
Brush with egg white and decorate with sprinkles and white sugar.

 

 

 

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