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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma's Peanut Butter Cookies Recipe

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This recipe for Grandma's Peanut Butter Cookies is from Turvey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ up brown sugar
½ cup white sugar
½ cup butter
1 egg
½ tsp salt
½ tsp baking soda
1 cup peanut butter
1 ½ cup flour
½ tsp vanilla
Directions:
Directions:
Beat butter until smooth then add in sugars gradually then beat again until smooth.
In a separate bowl beat the egg, salt, baking soda, peanut butter, flour and vanilla.
Add to butter and sugar mixture slowly and mix well.
Roll into small balls.
Press with a fork and place on greased cookie sheet.
Bake at 375ºF for 15 minutes.

 

 

 

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