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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Aunt Dora's Meatballs Recipe

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This recipe for Aunt Dora's Meatballs is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
750 g ground pork
1 cup dry bread crumbs
1 cup grated Parmesan cheese
1/4 cup dry parsley
5 -6 eggs
7 - 8 cloves garlic (minced)
1 1/2 tsp salt
1/2 tsp pepper
Directions:
Directions:
Mix together all ingredients with hands

Cover and refrigerate for about one hour.

Form meat mixture into balls about 1 1/2 inches in diameter and add to slow boiling tomato sauce

Or if not using sauce, preheat an oven to 425 degrees F

Bake in the preheated oven until browned and cooked through, 15 to 20 minutes.

 

 

 

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