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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Sour Cream Spritz Recipe

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This recipe for Sour Cream Spritz is from The Moran Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C butter
½ C sour cream
¾ C sugar
2 ⅔ C sifted flour
1 egg yolk
1 tsp vanilla
½ tsp salt
¼ tsp baking powder
1 tsp cinnamon
Directions:
Directions:
1. Cream butter and sugar. Add sour cream, yolk and vanilla and beat to blend

2. Gradually add dry ingredients. Mix well

3. Load cookie press and spritz onto an ungreased cookie sheet

4. Bake at 375º for 10-12 minutes
Number Of Servings:
Number Of Servings:
Approximately 3 dozen

 

 

 

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