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Grandma's Peach Pie Recipe

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This recipe for Grandma's Peach Pie is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 single pie crust, unbaked
3 c. fresh peaches, sliced
1/4 c. flour
1 c. sugar
Nutmeg to taste
1 c. cream
Directions:
Directions:
Mix the peaches, flour, sugar and nutmeg and put in the pie crust. Pour the cream over the peaches and gently move them around a bit to let the cream saturate the entire mixture. Bake at 400 degrees for 35 minutes.
Personal Notes:
Personal Notes:
I'm not sure if this was Grandma DeJong's or Grandma Brumbaugh's recipe; but it's the best.

 

 

 

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