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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Sweet and Sour Liver Sauce Recipe

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This recipe for Sweet and Sour Liver Sauce is from Mommy's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-diced onions
2 T oil and sauté the two.
1 ½ tsp salt
¼ tsp pepper
¼ tsp paprika
2 Tbsp flour
1 ½ cup boiling water
2 tsp lemon juice
4-5 Tbsp sugar
Directions:
Directions:
enjoy!!!!!!

 

 

 

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