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Oatmeal Cookies Recipe

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This recipe for Oatmeal Cookies is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 cups; 2 1/2 sticks butter, softened
3/4 cups firmly packed dark brown sugar
1/2 cups granulated sugar
I egg
I teaspoon vanilla
I 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 salt (optional)
1/4 teaspoon ground nutmeg
3 cups QuakerŽ Oats (old fashioned, uncooked)
Raisins
Directions:
Directions:
Heat oven to 375°F. In large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Add oats; mix well. Drop dough by rounded tablespoons onto ungreased cookie sheets. Bake 5 minutes, turn sheet, then another 4-5 minutes. Do not overcook, cookie. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.
Personal Notes:
Personal Notes:
Kenny loves oatmeal cookies! I have looked for a perfect recipe, and these are pretty close. Note that the dough will freeze. Thaw before cooking!

 

 

 

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