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Crockpot Potato Soup Recipe

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This recipe for Crockpot Potato Soup is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (30 oz.) bag frozen hash-brown potatoes 
2 (14 oz.) cans chicken broth
1 (10.75 oz.) can cream of chicken soup
1/2c chopped onion
1/3 tsp. ground black pepper
1 (8oz) package cream cheese (softened)
Garnish: minced green onion and bacon bits
Directions:
Directions:
In a slow cooker, combine potatoes, broth, soup, onion, and pepper. 
Cover, and cook on low for 5 hours.
Stir in cream cheese, cook 30 minutes, stirring occasionally, until combined. 
Garnish with green onion and bacon bits

 

 

 

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