Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Easy Peanut Butter Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easy Peanut Butter Fudge is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (12 ounce) package peanut butter flavored chips
1 (14 ounce) can Eagle Brand Sweetened Condensed Milk (NOT evaporated milk)
1/2 cup peanut butter
3/4 cup chopped peanuts
1 teaspoon vanilla extract
Directions:
Directions:
In heavy saucepan, over low heat, melt chips with sweetened condensed milk and peanut butter. Remove from heat; stir in peanut butter and vanilla. Spread evenly into wax paper lined 8 or 9 inch square pan. Chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper and cut into squares. Store loosely covered at room temperature.
Preparation Time:
Preparation Time:
15minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

42W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!