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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Wacky Cake Recipe

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This recipe for Wacky Cake is from Faith's Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c flour
2 c sugar
6 T baking cocoa
2 tsp baking soda
1/2 tsp salt
3/4 c. oil
2 T vinegar
2 tsp vanilla
2 c cold water
Directions:
Directions:
Sift dry ingredients into an ungreased 9"x12" baking pan. Make 3 "holes" in the dry mix of graduated size. In the large hole pour the oil, the medium hole pour the vinegar and the small hole pour in vanilla. Pour the cold water over all and stir together with a fork until well mixed. Bake at 350º for 30-35 minutes.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
This is a moist, dark chocolate, 1 pan cake so it's easy cleanup. Frost with peanut butter icing. Delicious!

 

 

 

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