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BarBQue Chicken (quick and easy way) and Corn on Grill Recipe

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This recipe for BarBQue Chicken (quick and easy way) and Corn on Grill is from The Sharp Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
BBQ sauce
chicken, cut into pieces or halved
corn, husk on
salted water

Directions:
Directions:
Dip chicken pieces in favorite BBQ sauce. Place on cookie sheet (I'd use broiler pan so that any fat can drip through) and bake in slow oven set to 300º for 45 minutes. Refrigerate until ready to put on grill.
Meanwhile, remove silk from ears of corn but keep husks on. Bring husks back over ears of corn, soak in salt water for about 1 1/2 hrs.
When ready to grill, place ears of corn onto grill for 20 minutes. Place chicken onto grill, brush with more BBQ sauce and grill for 4-5 minutes per side.

Personal Notes:
Personal Notes:
Had this at a cook-out and very good...and really reduces time you have to stand over grill cooking!!

 

 

 

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