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"The belly rules the mind."--Spanish Proverb

Stuffing for 20 Pound Turkey Recipe

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This recipe for Stuffing for 20 Pound Turkey is from Pace Family Favorites 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Onion, chopped
2 Cups Celery, chopped
2 Loaves of White Bread, cubed
1 Tablespoon Poultry Seasoning
1 Pound Mild Sausage
Salt & Pepper
Milk & Water
Directions:
Directions:
In a very large bowl using both hands, mix sausage and half the bread.
Add in the seasonings.
Add the onion, celery and some milk.
Start adding in the rest of the bread.
Add small amounts of water if needed until all bread is added.
Stuff both ends of turkey and be sure to fully cook as to directions.
Personal Notes:
Personal Notes:
Louise Griffiths is my mother and if you want the best stuffing ever, this is it!

 

 

 

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