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Moma's Bran Muffin Recipe

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This recipe for Moma's Bran Muffin is from Moma Theresa Kaye Tyson-Patterson's Southern Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup of 100% natural wheat bran cereal
½ cup boiling water
1 large egg beaten
1 cup of flour
¾ cup of buttermilk
2/3 cup of sugar
¼ cup of veggie oil
1 ¼ tsp of baking soda
½ tsp of salt
Directions:
Directions:
Preheat oven 400 degrees and coat 12 muffin cups with cooking spray; set aside

Combined cereal and boiling water in a large bowl. Stir to mix and let stand for one minute. Stir in eggs, flour, buttermilk, sugar, oil, baking soda, and salt, until blended. Spoon batter into prepared muffin cups. Divided batter equally. Bake muffin until golden brown 18-22 minutes.
Remove from pan immediately and cool on wire rack.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
20

 

 

 

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