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Pastina (Serve to babies) Recipe

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This recipe for Pastina (Serve to babies) is from Tootsie's Delicacies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup water
2 (14-ounce) cans fat-free, less-sodium chicken broth
1/2 teaspoon black pepper
1/8 teaspoon salt
1/4 cup (1 1/2 ounces) uncooked pastina (tiny star-shaped pasta)
3 tablespoons speghetti sauce
1/4 cup (1 ounce) preshredded fresh Parmesan cheese

Or

14 oz water
butter
salt & pepper
Parmesan cheese
pastina

or

14 oz water
3 Tsp, spaghetti sauce
1 egg (beat and egg and drizzle into hot water)
Parmesan cheese
pastina
Directions:
Directions:
Bring water and broth to a boil in a large saucepan. Bring to a boil. Add pasta; cook 4 minutes. Stir in sauce, and simmer 1 minute. Sprinkle with cheese.
Number Of Servings:
Number Of Servings:
4 child size
Preparation Time:
Preparation Time:
20 min.
Personal Notes:
Personal Notes:
Comfort food when not feeling well!

 

 

 

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