"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Tri Tip Marinade Recipe

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This recipe for Tri Tip Marinade, by , is from DiCarlo & Company Kitchen Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Georgia DiCarlo Steiger
Added: Sunday, October 30, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2-3/4 c. soy sauce
1/4-1/2 c. lemon juice
garlic salt
seasoning salt
black pepper
nature seasoning
italian seasoning
meat tenderizer

Directions:
Directions:
Use the above amount of ingredients for each tri-tip. Mix all of the ingredients together and pour over the meat. Marinate for at least an hour.

 

 

 

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