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Coleslaw Recipe

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This recipe for Coleslaw is from Cindy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups shaved green cabbage (or slaw mix)
1 medium carrot peeled and shredded
1 c mayonnaise
3 T apple cider vinegar
1 tsp celery salt
1/2 tsp pepper
1/4 tsp powdered mustard
1/2 tsp poppy seeds (optional)
2 T Sugar
1 T olive oil
Directions:
Directions:
Shave cabbage very thin on mandolin or in food processor with grating or slicing blade. Place cabbage and carrot in a large bowl and toss. Combine remaining ingredients in a separate bowl and then add to cabbage and carrots. Cover and let sit in refrigerator for 1 hour to incorporate flavors. Stir and serve.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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