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Chessy Biscuit Skillet Dinner Recipe

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This recipe for Chessy Biscuit Skillet Dinner is from The St. John's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can Hungary Jack Biscuits
1 lb. Hamburger meat
1 Tbsp Mayonnaise
1 1/2 c. Velveeta
Pkg dry onion soup
1 can cream of mushroom soup
2 eggs

Directions:
Directions:
Mix mayonnaise,3 Tbsp dry onion soup and 1/2 c. Velveeta
Place spoonful of mixture on each biscuit and fold biscuit over ingredients and pinch edges shut.

Brown hamburger.
Add can of cream of mushroom
2 beaten eggs
1 cup of Velveeta
and rest of dry onion pkg.
Mix well.

Pour meat mixture in to rectangle baking dish
Cover the top with the biscuits
Bake at 350º for 22-28 minutes until biscuits golden brown

Preparation Time:
Preparation Time:
20 minutes

 

 

 

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