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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Russian Hot Pot Recipe

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This recipe for Russian Hot Pot is from Cindy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups of beef stock
1 pound of diced russet potatoes
1 pound of cabbage cut in wedges, remove core
1 medium onion chopped
2 sliced large carrots
1 can stewed or diced tomatoes
1 1/2 lb hamburger
1 tsp salt
1/2 tsp pepper
Directions:
Directions:
Brown hamburger in lg pot, add stock and bring to boil. Add remaining ingredients, bring to boil. Reduce heat and simmer until all the veggies are tender (about 45 min.)

Serve with cornbread or corn muffins
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
60 minutes
Personal Notes:
Personal Notes:
This was a favorite of Doug's and Chucks. Doug called many times to get the recipe! The cabbage becomes sweet and this is a hearty stew! We usually had this on cold winter nights. So warming and satisfying.

 

 

 

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