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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Program Two Recipe

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This recipe for Program Two is from Lora's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups of boiled green lentil
1 yellow onion sliced
3 cloves of crushed garlic
I c. of spinach
2 tbsp of oil
1/2 tsp of salt & pepper
Directions:
Directions:
In a pan, sauté onions & garlic until golden. Add cooked lentils & stir. Add a pinch of salt & pepper. Add a tbsp of water if necessary and simmer for 15 -20 mins on low. Add spinach & stir. Turn off stove & rest with lid on for 5 mins.
Number Of Servings:
Number Of Servings:
1-2 servings
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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