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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Butter Cream Frosting Recipe

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This recipe for Butter Cream Frosting is from The McClellan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. unsalted butter
½ c. salted butter
1 c. shortening
1 lb. powder sugar
½ tsp. vanilla
½ c. milk
Directions:
Directions:
Cream butter and shortening together, gradually add powder sugar in then add vanilla. Add milk gradually until desired texture.
This frosting is great on cakes and cookies.
Personal Notes:
Personal Notes:
This is my Top Secret Recipe that I am only sharing with family.

 

 

 

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