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Kielbasa with potatoes and sour kraut Recipe

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This recipe for Kielbasa with potatoes and sour kraut is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 whole Polska kielbasa sausages
2 small cans or 1 large can of sour kraut
4-5 large potatoes sliced

Directions:
Directions:
1. Place sausage, sauerkraut, and potatoes in crockpot.
2. Turn crockpot on low and cook for 7-8 hours or until potatoes are cooked completely.
3. Enjoy by itself or with ketchup or mustard.

Personal Notes:
Personal Notes:
One of my favorite meals that mom used to make for me. Aside from everything she used to make for me. It's a perfect medley of flavors.

 

 

 

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