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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Beer Bread Recipe

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This recipe for Beer Bread is from The Derr Family Loves to Cook and Eat!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. Self-raising flour
3 Tbsp. Sugar
1 can beer
Butter
Directions:
Directions:
Combine all except for butter in loaf pan. Bake at 325º for 45 minutes. Liberally butter top as soon as removed from oven. Cool in pan for 15 min.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
5 min

 

 

 

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