Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Grandma Stewart's Caramels Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Stewart's Caramels is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup (1/2 lb) butter
2 1/3 cups brown sugar
dash salt
1 cup light corn syrup
15oz can condensed sweetened milk
1 tsp vanilla
Directions:
Directions:
Melt butter in heavy 3 quart saucepan, add sugar and salt, Stir until thoroughly combined. Stir in light corn syrup. Mix well. Gradually add milk stirring constantly. Cook over medium heat until candy reaches a firm ball stage, about 15 mins. Remove from heat. Stir in vanilla. Pour into buttered pan. Cool, cut into squares and wrap in wax paper.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

46W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!