Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Coconut Cream Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Coconut Cream Pie is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup sugar
1/2 cup flour
1/4 tsp. salt
3 cups milk
1 pkg. coconut
2 egg yolks, slightly beaten
2 tsp. vanilla
1 tbsp. butter
1 cooked pie shell
Directions:
Directions:
Combine sugar, flour, and salt in sauce pan. Add milk and stir until smooth. Add 1 cup coconut. Cook 15 mins., stir constantly. Mix small amount with egg yolks, return to saucepan. Cook 2 mins. Add vanilla and butter. Cool

Meringue
2 egg whites
1/4 cup sugar
Beat until firm. Spread on top of cooled pie. Sprinkle with coconut. Bake at 350º for 15 mins.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

72W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!