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Grilled Stuffed Chicken Breast Recipe

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This recipe for Grilled Stuffed Chicken Breast, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Adam Vespoli
Added: Saturday, October 29, 2005

Category:
Category:

Ingredients:  
Ingredients:  
6 chicken breasts, boneless
1 regular bottle Italian Dressing
1 lb. cream cheese
1 c. pine nuts
8 cloves garlic minced
2 red bell peppers grilled, skinned and diced
c. chives
c. chopped parsley
c. feta cheese
Salt, pepper to taste

Directions:
Directions:
Marinate chicken with dressing for 1 to 12 hrs.

Whip cream cheese, add pine nuts, peppers, garlic, chives, parsley, feta and seasonings, cut slits in sides of breasts and fill with filling. Hold closed with tooth picks and grill until internal temp. is 165.

 

 

 

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