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Pineapple Banana Punch Recipe

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This recipe for Pineapple Banana Punch is from Cooking With Barb, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 c. water
2 1/2 c. sugar
46 oz. (1 large can) pineapple juice
1 12 oz. can frozen orange juice
1 6 oz. can frozen lemonade
5 ripe bananas
2-liter bottle ginger ale
Directions:
Directions:
Heat sugar in water until dissolved. Mix pineapple juice, thawed orange juice and thawed lemonade. Blend in five ripe bananas. Freeze 24 hours in ice cream pail. Scoop into glasses. Add ginger ale. May also use 7-Up, Sprite or lemon lime.

 

 

 

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