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Aniseed Cookies Recipe

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This recipe for Aniseed Cookies is from Delightful Recipes Book 1, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 ea Eggs; separated
1 3/4 c Powered sugar; sifted
1 x Pinch salt
2 c Flour, all purpose
1/4 ts Baking powder
2 ts Aniseed; ground
Directions:
Directions:
Grease and flour baking sheets.

Beat egg yolks, powdered sugar and salt in a large bowl until pale and creamy. Beat egg whites until very stiff; fold into egg yolk mixture. Sift flour, baking powder and aniseed onto egg mixture; fold in quickly but thoroughly. Fill a pastry bag fitted with a plain nozzle with cookie mixture. Pipe in small rounds onto prepared baking sheets. Let stand overnight to dry out.

Preheat oven to 325 deg. Bake cookies 20 minutes. Cool on rack.
Number Of Servings:
Number Of Servings:
40

 

 

 

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