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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Sherbet Punch Recipe

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This recipe for Sherbet Punch is from The McConnaughey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 quarts lime (or any flavor) sherbet
2 liters of Sprite, 7Up or ginger ale
1 (46-ounce) can pineapple juice (optional)
Lemon slices (optional)
Lime slices (optional)
Maraschino cherries (optional)
Directions:
Directions:
1.Thaw the sherbet slightly, but not until it is melted; it just makes it easier to mix up this way.
2.Add sherbet to punch bowl.
3.Add Pineapple Juice.
4.Add Sprite or 7-up (some people might prefer Ginger Ale)
5.Then ENJOY.
Number Of Servings:
Number Of Servings:
18-20
Preparation Time:
Preparation Time:
7 min.
Personal Notes:
Personal Notes:
This is good for baby showers, receptions, or special occasions.

 

 

 

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