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Worlds best pumpkin bread recipe Recipe

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This recipe for Worlds best pumpkin bread recipe is from SOAR 2016-2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups of libby' pure pumpkin
3 cups sugar
1 cup canola or vegetable oil
2/3 cup water
4 eggs
3 1/3 cups of flour
2 teaspoon baking soda
1.5 teaspoon salt
1 teaspoon. Ground cinnamon
1 teaspoon. Ground nutmeg
Directions:
Directions:
Mix pumpkin,sugar,oil,water, and eggs in a large mixing bowl until well combined. In a medium mixing bowl, combine flour,baking soda,salt,cinnamon ,and nutmeg. Stir well, then gradually pour into large bowl of pumpkin mixture. Stir well to combine completely. Spray TWO 9 by 5 non stick loaf pans with Pam cooking spray. Then pour mixture evenly into loaf pans.
Finally, Bake at 350 degrees for 45-55 minutes, or until done and a toothpick inserted in center comes out clean. ENJOY!!
Number Of Servings:
Number Of Servings:
2 loafs
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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