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Grandma's Apple Crisp Recipe

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This recipe for Grandma's Apple Crisp is from The Marion Harris Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups sliced cooking apples
1 T sugar
1/2 tsp cinnamon
1 cup sugar
1/2 cup butter
1 cup self rising flour
1 cup water
Directions:
Directions:
Line bottom of 8 inch pan with sliced apples and first listed sugar with cinnamon.
Cream butter with sugar and add flour. Portion on top of fruit. Pour water on top. Bake at 350 degrees for 45 minutes
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hr and 10 minutes

 

 

 

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