Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Buffalo Chicken Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Buffalo Chicken Dip is from Grossman Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz. block of cream cheese, softened
2 c. shredded sharp cheddar cheese, divided
8 oz. ranch dressing
1 can (13 oz.) cooked chicken,shredded
1/2 c. - 3/4 c. buffalo sauce (to taste)

Directions:
Directions:
Spray 9x9" baking dish. Spread softened cream cheese in bottom of dish. In a bowl, combine chicken, ranch, 1 1/2 c. cheese and buffalo sauce. Mix well. Pour mixture over cream cheese in baking dish. Sprinkle with remaining 1/2 c. cheese. Bake at 375º for 25 minutes or until middle is bubbling. Dip with Frito Scoops or tortilla chips.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

46W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!