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Dump Bars Recipe

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This recipe for Dump Bars is from The Smith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups white sugar
5 eggs
1 cup vegetable oil
1 teaspoon vanilla extract
1 1/3 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 teaspoon salt
1 cup semisweet chocolate chips
Directions:
Directions:
Preheat oven to 350 degrees. Grease a 9x13” pan.

In a large bowl, stir together sugar, eggs, oil and vanilla until well blended. Combine the flour, cocoa and salt; mix into the egg mixture until just moistened. Spread the batter evenly into the prepared pan. Sprinkle chocolate chips no top. Bake for 30-35 minutes in a preheated oven, or until brownies start to pull away from the sides of the pan. Allow to cool before cutting into squares.

NOTE: You can also mix half the chocolate chips into the batter and then put the rest on top.

 

 

 

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