Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from The Geuder Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Vegetables and Vegetarian Dishes

Ingredients:	Ingredients: 1 can (10.5 oz) condensed cream of mushroom soup 3/4 cup milk dash of black pepper 4 cups of cooked green beans or use 2 (14.5oz) cans of any style canned green bean. 1 1/3 cups of French's Crispy Fried Onions

Directions:	Directions: 1. Mix soup, milk, pepper in a 1.5qt baking dish. Stir in the beans and 2/3 cup of the crispy fried onions. 2. Bake at 350 degrees for 30 minutes or until hot. 3. Top with the remaining crispy fried onions. Bake for 5-10 more minutes until onions are golden brown. serve

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Green Bean Casserole Recipe

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